Our Menu
Take a look at our menu and find the perfect meal to satisfy your cravings.
Antipasti
Our antipasti are crafted with fresh ingredients, classic Italian flavors, and a touch of creativity. From marinated vegetables to artisan cheeses, cured meats, and delicate bruschetta, each plate offers a variety of textures and tastes that highlight the richness of Italian cuisine.
Bruschetta pomodoro
Grilled Home Bread with Fine Chopped Tomato with Garlic and Basil.
Octopus Salad
Warm Potatoes and Octopus salad with black Olives and Italian herbs.
Mix Olives
Mix Italian Olives in Oil and Herbs.
Burrata
Burrata Cheese with Tomato Confit and Rocket Salad.
Hand Cut French Fries
Hand Cut French Fries.
Prosciutto Crudo e Gnocco Fritto
Italian Parma Ham with Fried Puffy Bread.
Antipasto Italiano
Italian Mix Pork Cold Cut with Mix of Italian Cheeses and Rosemary Flat Bread.
Carpaccio di Manzo
Raw Sliced Beef with Mushrooms, Parmesan Cheese Flakes and Lemon Sauce served with Rosemary Pizza Bread.
Verdure Marinate
Grilled Vegetables Marinated with Italian Erbs and Olive Oil (Not Hot).
Pate’ Toscano
Chicken Liver Pate’ in Tuscany Style.
Melanzana Parmigiana Bites
Baked Fried Eggplants with Mozzarella, Tomato Sauce and Parmesan Cheese.
Mozzarella Fritta
Fried Mozzarella with Truffle Mayonese and Parmesan Cheese.
Calamari Fritti
Italian Style Fried Fresh Baby Calamari.
Polpette della Nonna
Grandma Style Meat Balls in Tomato Sauce.
Gamberetti Fritti
Italian Style Fried Fresh Baby Shrimps.


Paste
At Cesarino, pasta is more than just a dish, it’s a celebration of Italian heritage and flavor. Made with the finest ingredients and crafted with care, our pasta dishes bring Italy’s culinary spirit straight to your plate.
Spaghetti Aglio, Olio e Peperoncino
Spaghetti with Extra Vergin Olive Oil, Chilli and Garlic.
Fusilli all' Arrabbiata
Fusilli with Spicy Tomato Sauce.
Tagliatelle alla Bolognese
Tagliatelle with Bolognese.
Rigatoni alla Norma
Rigatoni with Eggplant, Basil, Ricotta Cheese and Tomato Sauce.
Gnocchi ai Formaggi e Noci
Potato Soft Gnocchi with Four Cheese Sauce and Walnut.
Ravioli alla Crema di Funghi
Homemade Ricotta Cheese Ravioli with Mix Mushrooms Creamy Sauce.
Lasagna alla Bolognese
Bolognese Style Lasagna.
Mafalde alla Norcina
Homemade Mafalde with Italian Sausage, Mushrooms, Cream and Truffle Essence.
Spaghetti alla Vongole
Spaghetti with Clams White Sauce.
Spaghetti alla Carbonara (Pork)
Spaghetti Pork Carbonara.
Tagliolini Neri di Seppia
Homemade Fresh Black Ink Spaghetti.
Spaghetti alla Marinara
Spaghetti with Mixed Seafood in Tomato Sauce.
Spaghetti alla Genovese
Fresh Made Spaghetti with Genovese Pesto Sauce, Boiled Beans and Potato.
Rigatoni all' ammatriciana
Fresh Made Rigatoni Pasta with Tomato Sauce and Crispy Pork Cheek.
Insalate
Each salad is thoughtfully prepared to provide a refreshing start to your meal or a light, satisfying option on its own.
Insalata Mista
Mix Greens Leafs, Cherry Tomatoes, Onions, Cucumbers with Balsamic Dressing.
Insalata di Rucola e Pollo
Mix Italian Salad with Rocket and Grilled Chicken.
Insalata di Spinaci e Frutta Secca
Baby Spinach Leaves with Roasted Apple and Mix of Walnut and Raisin.


Zuppe
Our zuppe are crafted to bring warmth and comfort to your dining experience. Inspired by traditional Italian recipes, each bowl is rich in flavor and made with fresh, wholesome ingredients.
Minestrone Rosso
Italian Style Vegetable Soup.
Minestrone Verde
Italian Style Vegetable Soup with Pesto Genovese.
Crema di Zucca
Pumpkin Soup.
Crema di Funghi
Mushroom Cream Soup.
Secondi
Our secondi are crafted to be the highlight of your dining experience. From tender meats to fresh seafood, each dish is prepared with authentic Italian techniques and the finest ingredients to bring you rich, satisfying flavors.
Bistecca alla Fiorentino min. 1kg
T-Bone Fiorentin Style.
Pollo alla Diavola
Half Spicy Roasted Chicken.
Milanese di Maiale
Pork Cutlet Loin In the Bone Milanese Style.
Pancia di Maiale Arrosto
Slow Roasted Crispy Pork Belly in Seven Spices.
Tagliata di Manzo con Rucola, Funghi e Grana
Strip-loin Steak topped with Rocket Salad, Fresh Mushrooms and Parmesan Cheese Flakes.
Entrcote in Salsa di Funghi / Balsamico / Rosemarino and Aglio
Premium Cut of Beef served with creamy mushroom sauce / balsamic / rosemary and garlic.
Sogliola alla Mugnaia
John Dory Fish in butter Lemon Sauce.
Pesce all' Acqua Pazza
Fish in a light broth of tomatoes, garlic, olive oil, and white wine.
Side Dish
– lnsalata Mista
– Grill Vegetables
– Hand Cut French Fries


Pizze
We believe pizza is more than just a meal, it’s an art form. Our pizze are crafted with passion, combining traditional Italian techniques with fresh, high-quality ingredients to create pizzas that are both delicious and memorable.
Marinara
Tomato Sauce, Parsley and Sliced Garlic.
Margherita
Tomato Sauce and Mozzarella.
Vegetariana
Tomato Sauce, Mozzarella, Eggplants, Zucchini, Bell Peppers and Onions.
Prosciutto e Funghi
Tomato Sauce, Mozzarella, Pork Ham and Mushrooms.
Calabrese
Tomato Sauce, Mozzarella, Pork Ham, Black Olives and Chilli.
Napoli
Tomato Sauce, Mozzarella, Capers, Anchovies and Oregano.
Quattro Formaggi
Mozzarella, Cedar, Gorgonzola and Provola.
Meat Lover (Pork)
Tomato Sauce, Mozzarella, Pork Ham, Pork Sausages and Chorizo.
Prosciutto
Tomato Sauce, Mozzarella, Pork Ham.
Burrata
Tomato Sauce, Mozzarella Cheese and Farmer’s Burrata Cheese.
Capriccioso
Tomato Sauce, Mozzarella, Chicken Ham, Mushrooms, Black Olives and Eggplant.
Funghi
Mozzarella, Mushrooms and Rocket Salad.
Covaccino
Pizza Bread with Olive Oil and Salt.
Gnocco Fritto
Fried Pizza
Dolci
From creamy tiramisu to velvety panna cotta, our dolci selection offers a range of rich and satisfying flavors. Each dessert is crafted with fresh ingredients and a touch of Italian flair, making every bite a little piece of heaven.
Tiramisu' Classico
Italian Classic Tiramisu.
Creme' Caramel
Caramel Pudding with a Layer of Clear Caramel Sauce.
Strudel di Mele con Gelato
Apple Strudel with Vanila Gelato Scoop
Panna Cotta Cioccolato /Caramella/ Fragale
Italian Panna Cotta with topping choice of Chocolate/ Caramel Sauce/Strawberry Sauce.
Gelato Italiano
– 1 Scoop
– 2 Scoop
– Additional Whip Cream
Porfait
– Eis Chocolate
– Eis Coffee
– Affagato Vanila
– Chocolate Divine (Ferrero Rocher)
– Mango Tango
– Strawberry Belly
– Caramel Croco
